The covid wave has caused most restaurants to shut down and people' are satisfying their taste buds virtually via various food shows, exchange of recipies and more. In association with Chef Designs & UrbanPiper, Industry Live Events organised an event online, keeping the pandemic situation in mind, to honour food bloggers.
The event would have been impossible without the support, help and love extended by POSist Technologies, GOELD Frozen Foods, NRAI- National Restaurant Association of India and Beor360.
Mr. Tanmoy Basak was awarded the food connoisseur award, a national recognition, that has added another feather to his cap. The head of the Division, has seen Tanmoy rise from the level of an amateur fresher without having a godfather in the industry to his present position in last 9 years. Tanmoy works tirelessly to update his knowledge accordingly --and of the competition's skill as well. As a Food influencer, through his content he manages to catche 80k around eyes on Instagram, 40k in Facebook & 3.3cr people on Google as well. Mr. Tanmoy, too thrilled to speak, says it is an honor to receive this award for the Food Blogger of the year.
He conveyed his gratitude to all the HONOURABLE JURY Members PADMA SHRI SANJEEV KAPOOR, CHEF ATUL KOCHHAR, CHEF RANVEER BRAR, MR. ANURAG KATRIAR, MR. ASHISH TULSIAN for the recognition of the work. The immense hard work of the other Bloggers must be acknowledged and appreciated too, who were also the contenders. Their work, in no way, was inferior compared to winner. All are winners, believes Mr. Tanmoy. This award will be an essential part of his life and will motivate him for the rest of his future always.
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